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- TIME TABLE
- Monday: 13.30 - 16.00
- 20.00 - 23.00
- Tuesday: 13.30 - 16.00
- 20.00 - 23.00
- Wednesday: 13.30 - 16.00
- 20.00 - 23.00
- Thursday: 13.30 - 16.00
- 20.00 - 23.00
- Friday: 13.30 - 16.00
- 20.00 - 24.00
- Saturday: 13.30 - 16.00
- 20.00 - 24.00
- Sunday: 13.30 - 16.00
- 20.00 - 23.00
Restaurant Paprika Menu
- Starters
-
Crumbed Feta Cheese
with tzatziki, cucumber and tomatoes 8,50€ -
Filled Whole Wheat Tortilla
with creamy goat cheese and pear 8,50€ -
Fried Lima Beans
with bacon and mint 9,50€ -
Beef Carpaccio
with sweet sake sauce 12,20€ -
Grilled Shrimp
with lime and sweet chile 9,50€ -
Bouillabaisse Soup
with cod and saffron garlic mayonnaise 13,80€ - Salads
-
Paprika Salad
with fried paprika and
sweet piquillo sauce 8,80€ -
Goat Cheese Salad
with caramelized nuts
and seasonal fruit 9,80€ -
Greek Salad
with tzatziki, feta cheese, olives,
paprika and cucumber 8,50€ -
Warm Vegetarian Salad
with croutons, mozzarella and
dried tomatoes 9,50€ -
Caesar Salad
with pieces of chicken, bacon,
croutons and parmesan 9,80€ -
Vegetarian Caesar Salad
with mushrooms, fried seasonal vegetables,
croutins and parmesan 8,50€ -
Remojón Granadino
traditional salad with cod,
orange slices, potatoes and olives 12,00€
- Vegetarian
-
Risotto
prepared with fresh daily ingredients 8,50€ -
Torteloni al Funghi
fresh pasta filled with mushrooms 10,50€ -
Gorgonzola Wontons
accompanied with a creamy lemon and pear sauce 10,50€ -
Vegetarian Quinoa Burger
wild andean wheat patty with goat cheese 12,00€ -
Filled Zuccini
with red lentils and sweet & sour sauce 10,50€ -
Stuffed Red Peppers
filled with vegetables,
topped with cheese and baked 10,60€ -
Vegetarian Wok
stir-fried seasoned vegetables with
chinese noodles, tofu sauce and mushrooms 11,50€ -
Vegetarian Curry
stir-fried vegetables over a bed of basmati rice,
coconut milk and sweet chile sauce 11,60€ - Meat
-
Chicken Guacamole
chicken breast wrapped in bacon coated in a honey
mustard sauce, with creamy guacamole 14,50€ -
Kangaroo Loin
with creamy mushroom sauce and wheet-rice 14,50€ -
Sliced Duck Breast
baked and coated with a sweet wine apple sauce 16,50€ -
Chicken curry
stir-fried chicken and seasoned vegetables cooked in
coconut milk & sweet chile over a bed of basmati rice 12,80€ -
Chicken Wok
stir-fried chicken and seasoned vegetables with
soya sauce over a bed of chinese chinese noodles 12,70€ - Fish
-
Grilled Fillet of Cod
in limoncello (sweet lemon liqueur) sauce 16,50€ -
Grilled Salmon
with a citrus sauce and quinua (wild andean wheat) 14,50€ -
Fish Curry
stir-fried fish and seasoned vegetables, cooked in
coconut milk & sweet chile over a bed of basmati rice 13,20€ -
Fish Wok
stir-fried fish and seasoned vegetables with
soya sauce over a bed of chinese noodles 13,10€ - Desserts
-
Creamy cheese cake
with a selection of berries 4,50€ -
Pannacotta
with a daily variation 4,50€ -
Chocolate Truffles
with chile 4,50€ -
Mousse Duo
made with dark and white chocolate 4,50€ -
Lemon Sorbete
with bourbon 4,50€ -
Ice Cream
selection of flavours 4,00€
* All prices include taxes